Have guests over suddenly and want to impress them?
Looking for a quick fix?
Here is your answer, a recipe so easy and innovative you will be the talk of the town.
Puff pastry sheets (readymade)
Ferrero Rocher (you know where to get them)
An oven (obviously)
Icing powder (for garnish)
Preheat oven according to the instructions on the pastry pack.
Line the pastry sheets and let them soften for about 10-15 minutes
Place Ferrero Rocher balls in the middle of the sheet and roll it into a ball.
Yes, it’s that simple.
Place balls onto the baking tray
Egg wash the balls
Bake until they are brown and puffy.
Garnish with icing sugar.
Note: if you do not want the chocolate to dry up inside the puff. Place some water in an oven dish while it bakes.
Remove from oven, let cool or have them warm, it’s up to you!!
The flaky pastry and the execute taste of the Ferrero Rocher, make this dish a game changer. A restaurant style, sophisticated dish, without the hassle.
Try these today!
Comment below your experience.
Also, let me know what recipe do you want next!